Oh, but food is cheap! For just a few nuyen per day, you can have all the flavor you want, in your own home! You do not even have to worry about your diet, because it will be healthy, fat-free protein from quality-controlled farms. We carefully control our patented, unique bio-cultures to ensure you only get our best products.
What's that? You don't like a mushy combination of mushroom-proteins, mass-produced krill and genemodded soy-extract? After a few days, it all starts to taste the same to you no matter what flavor you add, or how you try to alter it's texture?
Why, you can have real steak - from a cow! - for just 50 Nuyen! Sure it may not be a prime cut, and it's a small slice, but that's a real bargain. It's a miracle of genetech that we can now grow our cows to edible size in such a short time.
Oh, so you really want to indulge yourself? Why, of course! We have an exquisite line of restaurants for all your fancy occasions.
Real wine? Just 80 Nuyen. Yes, that's right - and not just one glass, you get two for that price.
And that meal even comes with steak from a select 20th-century breed of cow. Just 220 Nuyen for that.
We also offer real potatoes as a side dish, with vegetables that were grown under the open sky, in soil that never had to be contaminated, yet is free of any awakened weeds. Just 100 Nuyen!
And for a mere 100 Nuyen, you even get soup, salad AND dessert along wit that (only available in our full three-course meal package).
Please do not tip the wait staff.
Going off the price-lists at the end of Run Faster here. Basic food doesn't really cost more than it does today - you can assume similar prices for fast food. It's just using a lot less natural ingredients - not necessarily a bad thing - and tends to be based on the same ingredients. And there are actually good advances in auto-cooks and artificial flavors.
It's the fancy food that had a severe spike in prices. Just like today, "organic" is seen as better, and people pay more for it - but instead of being an upper-middle-class price range thing, it's not directly an upper class thing.
Oh, and a lot of vegetables and fruits had similar price spikes - presumably because it's just not worth bothering with mass-growing them, so the only way to get them (instead of artificial substitutes) is the "organic" versions.